Yamina Benlemalem epouse Sellam

Dar Djeddi table d'hôtes

About the Speaker

ingénieure agronome, enseignante universitaire a la retraite, gastronome dans le domaine historique, diététique et durable. Auteure de deux ouvrages primés, sur l'histoire de la gastronomie algérienne. "Mémoire culinaire de l'Algérie, histoire de recettes" et "Le couscous racines et couleurs d'Algérie" Animatrice culinaire à la télévision.

Attending

Gastronomy & Culinary Arts Live Demonstration: Exploring African and Caribbean Culinary Delicacies
CANEX

Gastronomy & Culinary Arts Live Demonstration: Exploring African and Caribbean Culinary Delicacies

Sunday, Sep 7, 2025
1:00 PM - 2:00 PM | Africa/Algiers
Food Pavillon, SAFEX
Gastronomy & Culinary Arts Live Demonstration & Conversation: Rebranding African & Caribbean Food Through Franchising Food Service Organisations
CANEX

Gastronomy & Culinary Arts Live Demonstration & Conversation: Rebranding African & Caribbean Food Through Franchising Food Service Organisations

Saturday, Sep 6, 2025
1:00 PM - 2:30 PM | Africa/Algiers
Food Pavilion, SAFEX

Speaker's Sessions (2)

Session
CANEX
Gastronomy & Culinary Arts Live Demonstration & Conversation: Rebranding African & Caribbean Food Through Franchising Food Service Organisations
Saturday, Sep 6, 2025
1:00 PM - 2:30 PM | Africa/Algiers
Creatives
Food Pavilion, SAFEX
English
Session
CANEX
Gastronomy & Culinary Arts Live Demonstration: Exploring African and Caribbean Culinary Delicacies
Sunday, Sep 7, 2025
1:00 PM - 2:00 PM | Africa/Algiers
Creatives
Food Pavillon, SAFEX
English